Related Posts
Hands-on Training in Rice Conservation Methods, Phase III : Nov 26 – Dec 4
Upon completion of the training, each trainee would receive seeds of 100 rice landraces, to be conserved on-farm, with a... read more
Kashipur Food Diversity Fair
A wide diversity of food crops - rice, beans, gourds, aubergines and tubers - were displayed and cooked. Most of... read more
Discussion Meeting with Bangladesh Organic Food Activists
A 3-day Training program on Agroecology: Principles and Practices was held on Basudha campus. After the training, certificates of competence... read more
Residential Crash Course in Agroecology : 10 Feb 2022
Hands-on Training in Molecular Biology methods and techniques will be held for 5 days (November 21 to 25, 2016) at... read more
A Bengali Book Published by Basudha & Dhyanbindu
Content not found. read more
Training in Sustainable Agriculture for Bangladesh NGOs
D. Deb gave training in sustainable agriculture to a team of NGOs from Bangladesh, supported by Rosa Luxemburg Stiftung. Basudha, Odisha read more
Kalikapur Slow Food Festival
Community Revival Foundation and Basudha organized an open Slow Food Festival on the 15th February from 10 am to 8:30 pm.... read more
Basudha’s Work Mentioned in Editorial of Agroecology Journal
In a recent issue of Agroecology and Sustainable Food Systems (vol. 39 No. 6, 2015), Basudha’s conservation work finds special mention in... read more
Regenerate 2024: Coimbatore: Feb 3 & 4
Soil & Water Expo at Coimbatore. read more
Deb talks at National Paddy Festival (June 17-18 2023)
Deb presented at National Paddy Festival 2023 held by Nel Jayaraman Traditional Paddy Conservation Center held on June 17 &... read more
